Use the oven's precautions

Update:2017-09-21

   The first time you use the oven to pay attention to clean. First wipe the inside and outside with a clean damp cloth, remove some dust. And then you can empty the oven with high temperature for a while, and sometimes may smoke white smoke, which is a normal phenomenon. After baking to pay attention to ventilation and heat.
   When the oven is working, do not keep it in front of the oven for a long time. Do not keep the oven in front for a long time. If the glass door of the oven is found to have cracks, please stop using it immediately.
   Be careful to heat the oven in order to avoid being burned. In addition to the internal high temperature, the shell and the glass door is also very hot, so open or close the oven door to be careful to avoid being burned by the glass door. Place the pan in the oven or remove it from the oven. Do not use the handle directly to contact the baking tray or baked food. Do not touch the heater or other parts of the cavity to avoid burns.
   When the oven is in use, the temperature should be adjusted first. Oven in use, you should first tune the temperature of  the fire up and down the adjustment, and then clockwise twist the time knob (do not counterclockwise twist), this time the power indicator light to prove that the oven at work status. In the course of the use, if we set 30 minutes baked food, but by observing, 20 minutes of food baked, then we do not counterclockwise twist the time knob, please put the middle of the three knobs, It can, and this can extend the life of the machine. This is different from the use of microwave ovens, microwave ovens can be reversed.
   Every time you use it, it should be cleaned after cooling. It should be noted that in the cleaning of the door, the furnace cavity when the application of dry cloth wipe, should not be washed with water. In case of more difficult to remove the dirt when the detergent can be used to gently wipe. Other accessories such as baking pan, roasted net, etc. can be washed with water.
   The oven must be placed in a ventilated place. Do not lean against the wall, easy to heat. And the oven is best not to place near the water, because the work of the oven when the overall temperature is very high, if you encounter water will cause temperature difference.
 After cleaning, you can use the oven. Before baking any food, preheat to the specified temperature in order to meet the baking time on the recipe. Oven warm-up about 10 minutes, if the oven preheated empty baking too long, it may affect the oven life.

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